Mixers

  • Zeppelin Produkte Mischer
  • Zeppelin Codos Mischer
  • Zeppelin Horizonal Mischer
  • Zeppelin Container Mischer

Always the best choice

A variety of different mixing tasks need to be solved in the manufacture of products. Zeppelin has various types of mixers available for this.

Henschel Mixers® have set standards for more than 60 years and are therefore one of the world’s most well-known machines for the plastics industry. In addition to plastics processing, our mixers are also used in the chemical, food, lacquer, paint, pigment and cosmetics industries.

Efficient production lines with high availability and reproducible product quality can only be achieved with optimum systems technology and a process that is designed for the specific requirements of the respective product. Our systems and mixers guarantee this in continuous and batch-based system solutions.


Contact

Stephan Poller

Dr. Stephan Poller

Business Unit Manager Mixing Technology

Tel. +49 561 801 6753

Olaf Waidner

Olaf Waidner

General Manager Sales Mixing Technology

Tel. +49 561 801 6890


DymoMix

  • DymoMix

    NEW

  • DymoMix

    NEW

The fastest way of dough production

Extremely fast. Free of dust. Homogenous consistency. Low energy input. You can profit from all these advantages in the dough production with the new DymoMix. It moistens evenly free falling dry materials with water or e.g. a yeast solution. The biochemical reaction that starts immediately generates a homogenous dough within seconds. The dough can be used immediately or transferred to the batch mixing process resp. the continuous kneader. You save a mixing resp. kneader process and you can handle considerably more dough than before.

Smoothly without pressure

In contrary to the competitor’s models, the raw materials are not moistened with pressure but with centrifugal force. Thus, despite a possible agglomeration of the dry materials and even with lowest humidity input (as of dough yield 110) an excellent product such as e.g. a high quality dry pasta dough can be produced cost-efficiently.

Versatile application

Profit from the flexibility. The DymoMix covers all common kinds of dough with various humidity content (as of dough yield 110 to 250). Also premixes or solutions can be used with consistently high moistening quality without any difficulties. A modification of the dough recipe e.g. with a higher humidity content can be made during the running production process.

Download Brochures

  • Zeppelin DymoMix - Dough production with drive

    PDF 771,78 KiB
    Brochure

  • DymoMix Applications

    PDF 55,99 KiB
    Brochure

Downloads Brochures

  • Zeppelin Mixing Technology

    PDF 1,43 MiB
    Brochure

  • Zeppelin Mixing Systems | Bonding

    PDF 1,62 MiB
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  • Zeppelin Mixing technology food industry

    PDF 1,41 MiB
    Brochure